What’s the Event? Specialized Makeup From Your Favorite Funky Artist

If you don’t already know, then I will say it again, I work at a museum. I love my job! But my favorite thing about it is that they encourage my job-dedication-through-my-face-mantra, meaning that they love how I do my makeup for work. (They may cringe just a little during Halloween, hahaha!) They love the animal prints–especially since we are a wildlife museum! But they also love the special looks that I create to support our special events! Here are just a few:

#1: Dog Sled Race Day


Of course, Iditarod-themed makeup is not one that I have the chance to practice for all of the time, haha! However, I don’t think that my Siberian Husky and dog-sled are too horrible, and the kiddos seemed to love it!! The first picture is of Lollipop and I with Ghost from the Colorado Wolf Adventures!

#2: Princess Bride

For this one, I simply looked up the cover that I liked best, and tried to replicate it on my face. Yes, it was hard! There is no easy way to make legible letters on your own face using liquid eyeliner and a mirror! The only tip I would give, which may only apply to me, is to not overthink it. Another tool that I used was my silly fascination with writing upside-down and backwards!! (Thankfully for my brother, my upside-down-backwards handwriting looks like his normal handwriting, hahaha!) I never did try to flip the pics to see if it was also legible upside-down, like the actual title is…

#3: The Terminator

The Terminator was actually a super difficult movie for me to get an idea for makeup for!! I may be fairly talented, but even I can’t imagine trying to put the metal monster on my face!! Maybe I will try again, someday… So instead, I tracked down Bill Paxton’s character, and put tire tracks on my face!! This movie is still one of my all time faves, and my number one favorite love story! (Yeah, I don’t know why I am single either!)

#4: The Little Mermaid



I know that I did a specific blog for this makeup, so I won’t go into too much detail. This one, like all of the Disney Princess looks that I do, started with Google, and finding an image I want to replicate. It is very very difficult to copy an image onto a face–it is not a flat piece of paper! It is especially difficult to copy it from a mirror onto a face, but practice does make perfect!

#5: Aladdin


Now, the movie Aladdin has many different characters in which to choose from. Part of me wanted to stick with Jasmine, since it was a princess party. Another part of my wanted to do Aladdin, since he is the one for which the movie is named for. But there was also Abu, Iago, and Rajah…I do love the tiger print. In the end, however, I went with the real star of the show, Genie!! Most especially because Robin Williams was one of the greatest actors, comedians, and all around good person! I love him and his is a tragic loss.

#6: Frozen



I saved this one for the last of the Disney movies, because this one was definitely the most difficult to recreate. Most Disney movies are regular 2D cartoons! Frozen is not. The CG characters have more realistic features, and you cannot imagine how difficult that mouth was! But here is my facial rendition of Elsa! Not the best, but I think that that is okay!

#7: Spring Celebration–Bunny Brunch


This year, I got an extra treat, because I was asked last minute to be the face-painter for our spring celebration event! Of course, I put a ton of pressure on myself, haha! But I managed it! My first time ever painting someone else’s little face turned out to be a success! Every time I even tried to explain how it was my first time, the person would say, “Well you do your own makeup, right? This should be easy!” Hahaha, it was a blast! Of course, I had to make an example out of my own face, though!!

A “Rachel Sandwich”: A Funky Creation Inspired by a Food Truck Sensation!


So I had to title this a “Rachel Sandwich” because that saying has been a staple in my group’s vocabulary since all of my little “brothers” were in high school….so almost 10 years!! Back in the old days, when I had 1-7 teenage boys traipsing through my kitchen after they got out of school, I made a lot of sandwiches, because they are quick and easy. But because I am who I am, they were not just simple meat and cheese, no, there were sweet peppers and garlic in the mayo and sauteed onions and broiled peppery tomatoes on top!! Hence making a “Rachel Sandwich” a special treat all on it’s own!

The inspiration for this particular sandwich occurred at the end of May, when I accompanied my Aunt to the Creedence Clearwater Revival concert at the beautiful Hudson Gardens. Even if you have never heard the name CCR, they sing such classics as Bad Moon Rising, I Put A Spell On You, Run Through The Jungle, and Who’ll Stop The Rain. I am absolutely sure you have heard at least one of their songs in your lifetime! Even if you have seen Hocus Pocus, then you have heard Bette Midler cover I Put A Spell On You, hahaha! Anyway, awesome show!! They can still rock it!

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Now they had about six food trucks at this concert, and I started off the night with some seriously delicious salted caramel sweet potato fries, but I was having a hard time choosing the main dish. Although the Filipino food truck really had me gunning for some authentic Pansit, it was a different truck that eventually caught my eye with its delightfully clever dish names! “Not Your Mama’s PB & J!” Say what?? Seared pork belly topped with a Thai peanut slaw and a smear of jalapeno jelly! Count me in!


Salted Caramel Sweet Potato Fries


Not Your Mama’s PB & J

Unfortunately, it turns out that I don’t like pork belly!! (Sorry BFF-brother-in-law!! Although, I feel like you just said that you loved pork belly just so Desiree and I would try it, lbvs!! Well, I did!) But I absolutely adore the idea! So I had to figure out a way….


Coleslaw (unprepared, either in a bag, or finely chop both cabbage and carrots)

Thai Peanut Sauce* (either prepared or recipe follows)

Bacon–at least three strips per sandwich


1 jar Jalapeno Jelly

1 cup Brown Sugar

*Thai Peanut Sauce (Remember that my recipes are approximate):

3/4 cup peanut butter (I used 1/2 creamy, 1/4 chunky)

1/4 cup water

3 Tablespoons hoisin sauce

2 Tablespoons lime juice

2 Tablespoons soy sauce

1 Tablespoon granulated sugar

2 1/2 teaspoons chile-garlic paste

1-2 cloves of garlic finely diced or mashed (I kept mine kind of chunky, but I love raw garlic)

1/2 teaspoon toasted sesame oil (I used a ginger and soy sauce sesame oil)


Prepare your Thai Peanut Sauce by combining all of the ingredients and whisking them thoroughly.

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Prepare your slaw. Whether you are dicing the cabbage and carrots yourself, or simply opening a bag like I did, combine the veggies with the Thai Peanut Slaw, making sure it is thoroughly saturated. Cover, and put in the fridge.


In a separate bowl, combine about a cup of brown sugar and 2 big dollops of the jalapeno jelly. Mix well and set aside.

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Preheat oven to 350-375 degrees F.

Cook your bacon….

A few years ago, a very dear ol’ friend of mine taught me how to make “bacon quilts” for your sandwiches. *Explosion* Mind blown!! Perfect size for the bread and it keeps the bacon together inside! If anyone out there is a BLT fan like me, this method will change your life!!


First, take your super long bacon strips and cut them in half, like this:


Toss the half strips in the brown sugar and jelly mixture, making sure that every piece is coated.

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While they are marinating, spray your shallow baking sheet with non-stick cooking spray. I like to have my bacon elevated from the pan, so I put a cookie rack on top of a baking sheet that has slightly raised sides–this prevents the bacon grease from getting everywhere. Spray the rack too, if you’re using one.

Quilt the bacon! Do you remember those old DIY potholder loom kits? Where you had to weave each band over and under the other bands? Well this is basically the same idea!


Remember Me??

Start with three pieces, and lay them out side by side (if one end is thicker than the other, then alternate the direction of the pieces so that it is not lopsided).


In the opposite direction, add a fourth piece so that it lays on top of the outer pieces and under the center piece.


The fifth piece will be the opposite, under the outer pieces and on top of the center.

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The sixth and final piece will be the opposite of the fifth, the same as the fourth.

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TA-DA!!! You just made your first bacon quilt! Repeat the process until you have the desired amount of quilts for your sandwiches.


Bake your quilts until desired crispness. You can flip them, if you want, but be aware that the jelly/sugar mixture has made them quite sticky and you do run the risk of “fraying” the quilt.


Once your bacon quilts have reached the desired crisp-ability, it is time to make the ‘wich.

Toast your bread. I used this delightful loaf from Sprouts:


Smear desired amount of jalapeno jelly on one side of each of the slices of toast. I like the heat, so I used a healthy dose.

Lay your chosen quilt upon a slice of jellied toast.

Top with desired amount of the Thai Peanut Slaw and the other piece of jellied toast.

Slice it in half, if you would like, and ENJOY!! I served mine with both Sriracha french fries and regular fries!!


I definitely preferred the bacon quilt over the pork belly, but I would strongly suggest trying the REAL Not Your Mama’s PB & J, if you ever run across it!!

Hey! I Like How Your Face Matches Your Shirt!

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Hey there! Here is another funky tutorial on how to have fun with your face!

This time, I wanted to match my face to my shirt. So, step one, find a shirt!

The next step would be to put the base of your make-up on. For me, this means a little black eyeliner around my inner lids, then a quick coat of eyeshadow pencil, followed with the base color of shadow. I used a light pink.

Next step, study the design on your shirt. The flowers on my shirt are actually quite intricate. Black and white flower in the center, pink flower around that, followed by some black and gray petals, ending with big swooping petals around.


So, to apply this design to my face, I will start from the center and work my way out. This will only be black liquid eyeliner, for me. The color will come in later.


Tiny Center


The ‘pink’ petals


‘Black and gray”


Big swoopy petals!


Now, for the other eye…





Now, for the colors! I started with pink!





Then the white of the petals…




Last color, the gray. Final touch, my favorite, mascara!



There. Didn’t that look easy?

Coke, Curry, and Quinoa!! Another Funky Flavor For Your Tastebuds!


Hello again! Here is a Thai inspired dish this time!

This past Saturday was shopping day. We are a shop-once-a-month family, so this is actually a BIG deal because I do one massive bout of shopping in one day (usually). With a month’s worth of groceries I have to store, it tends to become a game of stuff or pitch, which is exactly what happened. The inspiration for this particular meal started with 3/4 empty box of quinoa–another drawback to shopping in bulk, giant boxes full of unlabeled individual packs that don’t have the directions on them, forcing you to keep that cumbersome giant box–that I was tired of kicking around, hahaha!


So I had my side down, but what about the main dish? Well, I grabbed a chicken breast and went to work!

(If you did not read the Sugar & Spice Over Rice, then allow me to reiterate that all of my measurements are approximations, and that I am far from professional! I specialize in making cheap taste good!)


1 large chicken breast cut into chunks

Thai Peanut Quinoa and Grain Blend

1 can of cola (I used Coca-Cola)

1 tablespoon of oil

Frozen Stir Fry Veggies



2 tablespoons of curry powder (can be very strong!)

1 tablespoon of ground ginger

1 tablespoon cornstarch

Dash of the Tobasco Salt

Salt and Freshly Ground Lemon Pepper to taste

3 tablespoons crushed Wasabi Soy almonds (I used a sandwich bag and the flat end of a meat tenderizer mallet)

Splash of coke (later)

(I also randomly put about a teaspoon of peanut butter in the sauce at one point–to be elaborated upon later)


1. Dice your chicken and put it in a bowl. Cover with some of the cola to help tenderize it (have you seen what coke does to the paint on your car?) Mix the dry ingredients to make your coating for the chicken.


2. Dredge the chicken pieces in the curry almond mixture.


3. Put the oil in the skillet and allow to heat, then toss in your chicken one piece at a time (otherwise they might stick together because of the cornstarch).

4. Brown the chicken and then add your frozen veggies!


5. Continue cooking until the chicken is thoroughly cooked and the veggies are at your desired level of ‘done’–if you like your veggies a little crisp, then this method should work just fine. If you prefer a soft veg, I would suggest starting them in a separate pan, and adding them to the chicken once they are both done.

In my experience, the cornstarch really got rather thick, so at one point I added a splash of coke to just thin it out!

Also, while preparing the quinoa, I had the tiniest bit of peanut butter left in the jar, so, on impulse, I added it to the chicken. I don’t really think it affected the flavor much, but this was delicious, so I don’t want to leave it out just in case it was what MADE the sauce! “No sauce? But the sauce makes the dish…” (The Count, Waxwork, 1988


6. Dish up!! The quinoa I used came with peanuts as a garnish, so to follow suite, I used some of the Wasabi Soy (spicy!) almonds on my chicken!

DSCN1760 7. Enjoy!!

Eye Love It!!!


The “eyes are the window to the soul”….there is some debate about who actually said it first, but this line has been tossed around for centuries. As Eye am sure you already know, or can guess at this point, Eye am the Funky in the Funky Lollipop brand–and this is why, hahahaha! As most of you have seen with my makeup, really the only feature Eye do anything with, are my eyeballs! Eye don’t wear foundation (although Eye should), Eye don’t wear blush or lipstick (although Eye should), so all Eye do is work hard to make my eyeballs pop! Eye am obsessed with the eyes! Eye have had eyeball jewelry since sixth grade, when Eye got a necklace at Casa Bonita. Eye have had necklaces and rings…but never earrings. Is it unseemly to wear fake eyeballs so near to your regular eyeballs? Eye don’t know, and obviously don’t care, hahaha, because Eye made these puppies!!

Eye like my jewelry to make a statement, and Eye find these to be really eye-catching!! Eye randomly found these little do-dads while Lollipop and Eye were at Hobby Lobby–instantly fell in love! However, they are not the easiest ‘bead’ to work with!   Flat on the back, with two little holes at each corner. How in the world do Eye attach this to an earring hook? Well, lucky for me, Eye am also obsessed with chains! 8 lengths of chain and 14 jump rings later, these eye-popping beauties were born!! They are also available with silver chain, instead of black. And Eye hope to come up with another design soon, as well. As much as Eye possibly can, Eye will have eyeballs in my pieces!!